Our original Parisian sake, The Classic is brewed using organic yeast from French wine and hard water from Ile-de-France. Full of minerals, the water creates a uniquely complex taste profile that’s hard to find anywhere else. The mineral-rich water also complicates our fermentation process. We brew this sake with extreme precision to make sure every element is perfect.
100% French Junmai sake made with Camargue rice, French water, and wine yeast. A clear and crisp taste with a citrus aroma. It is a perfect accompaniment to Japanese and Asian cuisine, or as an aperitif with carpaccio.
- ABV(alcohol by volume)：13%
- Recommended storage temperature: 5°C
- Recommended temperature when enjoying: between 10°C and 12°C
- Ingredients: Camargue rice, French water, Rice-Koji
We are WAKAZE, a sake start-up that has been brewing sake with French ingredients since 2019. Sake for the world. With the aim of bringing SAKE to the tables of the world, we are challenging the conventional wisdom while respecting tradition.
The order will normally be shipped the day after the purchase date and will be delivered within 1 to 3 business days after the shipping date (depending on the country).
Once shipped, you will receive an automatic email notification, from which you can check the status of the shipment.
Shipping fees to France?
Shipping fees to Germany, Italy, and Netherlands?
Shipping fees to other near European countries?
Shipping fees to Denmark and Finland?
Shipping fees to Eastern Europe?